Sunday, April 6, 2008

Spring Break: St. Patrick's Day

Continuing in the tradition of last year's green eggs and ham, we present our annual St. Patrick's Day breakfast with the cousins.

The eager participants
The mixing


The cooking

The hired help

Add a little bacon...


...and delicious! The leprechauns were pleased.

(Sharon - Thankfully, things looked a little more appetizing this year!)